Marukyu Koyamaen Wako

𝐖𝐚𝐤𝐨 – 𝐅𝐥𝐨𝐫𝐚𝐥, 𝐍𝐮𝐭𝐭𝐲, 𝐀𝐧𝐝 𝐁𝐚𝐥𝐚𝐧𝐜𝐞𝐝 𝐔𝐦𝐚𝐦𝐢

A serene celebration of Kyoto craftsmanship, 𝐖𝐚𝐤𝐨 from 𝐌𝐚𝐫𝐮𝐤𝐲𝐮 𝐊𝐨𝐲𝐚𝐦𝐚𝐞𝐧 delivers medium-bodied matcha with a clean, nutty aroma and gentle finish. It opens with the scent of freshly cut grass and roasted seaweed, followed by warm notes of floral and earthy depth, without any bitterness or fishiness. Every sip feels polished and composed.

𝐖𝐡𝐚𝐭 𝐭𝐨 𝐄𝐱𝐩𝐞𝐜𝐭:

• Aroma: Fresh-cut grass, seaweed snack, dried jackfruit
• Color: Vivid bright green, slightly creamy texture
• Flavor: Nutty undertone, grassy warmth, floral middle, and a sweet fade
• Umami: Medium-high umami with no sharp edges
• Texture: Smooth, well-rounded, and slightly creamy
• Foam: Velvety and consistent with good stability

𝐁𝐞𝐬𝐭 𝐖𝐚𝐲𝐬 𝐭𝐨 𝐄𝐧𝐣𝐨𝐲:

• Usucha: Warm, floral, and grassy 
• Latte: Balanced with any milk; holds flavour well